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  • Suzanne Clark

Italian Toasted Ravioli

You probably have seen toasted or fried ravioli at your favorite restaurant, but did you know they were easy to make at home? We took some flavorful shortcuts and used the new Challenge Garlic Parmesan with Herbs Butter Snack Spread to make this recipe even more effortless. A perfect snack or appetizer to serve at your next party!

Click here for the recipe!



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