• Suzanne Clark

Sheet Pan Salad

It is always nice to serve a fresh salad when entertaining, especially when it is so easy to create! This salad starts with roasting chickpeas until crisp and making buttery garlic croutons all on one sheet pan! Since no one likes doing extra dishes, go ahead and assemble the whole salad right on the sheet pan. This method is such an easy way to make sure each leaf of lettuce, and all the veggies get coated with the lemony Dijon Dressing. A fresh and beautiful way to create a salad!


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