Next time you are looking for a fancy breakfast that doesn’t require much time to make, try this recipe. I took a few shortcuts to make things easy, but the flavor and presentation are impressive! When you cut into the Bundt and see the sausage egg and cheese filling, prepare your guests to be surprised! Surrounding that filling are layers of biscuits coated with the new Challenge Butter Everything Spread, which adds lots of delicious savory, buttery flavor. This is a great recipe to make with the kids since it is so much fun to make, and it will surely put a smile on your face as you begin your day!
